Brown Rice Bread
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:

Ingredients for - Brown Rice Bread

1. Brown rice - ⅓ cup
2. Water - ⅔ cup
3. Olive oil - 1 ½ tablespoons
4. Warm water - 1 ½ tablespoons
5. Bread flour - 3 cups
6. White sugar - 2 tablespoons
7. Salt - 1 teaspoon
8. Active dry yeast - 1 ½ teaspoons

How to cook deliciously - Brown Rice Bread

1. Stage

In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 15 minutes.

2. Stage

Place 1/2 cup of cooked rice in a two cup measuring cup. Add oil and enough warm water to equal 1 1/2 cups. Add this mixture to pan of bread machine. Add flour, sugar, salt and yeast. Select cycle; press Start.