Ingredients for - Fruit Slush
4.
Frozen strawberries, chopped 1 (20 ounce) package
7.
( 25 (
How to cook deliciously - Fruit Slush
1 . Stage
In a large bowl, stir orange juice concentrate and sugar together until sugar has dissolved. Gently stir in pineapple, strawberries, and bananas until coated, then stir in ginger ale. Ladle about 2/3 cup of mixture into a plastic cup and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.
Recipe information
Cooking:
20 min.
Servings per container:
25
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