Ingredients for - Firecracker Chicken Meatballs
How to cook deliciously - Firecracker Chicken Meatballs
1 . Stage
Form meatballs: In a large bowl, mix together ground chicken, panko bread crumbs, 2 tablespoons chives, garlic, and egg. Season mixture with salt and pepper, then form into small balls about the size of golf balls.
2 . Stage
Make sauce: In a medium bowl, whisk together hot sauce, brown sugar, and apple cider vinegar. Season with salt and red pepper flakes.
3 . Stage
In a large skillet over medium heat, heat vegetable oil. Add meatballs in a single layer and cook until seared all over, 3 to 4 minutes per side. Add sauce and bring to simmer. Simmer until sauce has thickened slightly and meatballs are cooked through, about 10 minutes.
4 . Stage
Garnish with remaining 2 tablespoons chives and serve warm.