Ingredients for - Deep-Dish Mexican Cornbread Pizza
How to cook deliciously - Deep-Dish Mexican Cornbread Pizza
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C).
2 . Stage
Mix cornbread mix, milk, and eggs together in a bowl. Pour into a lightly greased, nonstick oven-proof skillet.
3 . Stage
Bake in the preheated oven until center is set, about 15 minutes.
4 . Stage
Meanwhile, cook and stir ground beef in a skillet until hot and crumbly, 5 to 7 minutes. Add onion, bell pepper, and garlic; saute until onion is translucent. Add 1 can of tomatoes, chili powder, cumin, oregano, and red pepper flakes. Stir in frozen corn.
5 . Stage
Mix refried beans and remaining can of tomatoes in a separate bowl. Spread over the baked cornbread. Top with the beef mixture and cover with Cheddar cheese.
6 . Stage
Return to the oven until cheese is melted, about 5 minutes.