Ingredients for - Flourless Peanut Butter Chocolate Chip Blender Muffins

1. Cooking spray
2. Peanut butter ½ cup
3. Very ripe banana 1
4. Honey 3 tablespoons
5. Egg white 1
6. Almond extract 1 tablespoon
7. Baking soda ¼ teaspoon
8. Sea salt 1 pinch
9. Mini chocolate chips ½ cup

How to cook deliciously - Flourless Peanut Butter Chocolate Chip Blender Muffins

1 . Stage

Preheat oven to 400 degrees F (200 degrees C). Spray a muffin tin with cooking spray.

2 . Stage

Combine peanut butter, banana, honey, egg white, almond extract, baking soda, and sea salt in a blender; blend until smooth. Stir chocolate chips into the batter with a wooden spoon.

3 . Stage

Pour batter into the prepared muffin tin, filling each cup 3/4 full.

4 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 9 minutes. Cool in the tin for 5 minutes; transfer to a baking rack to cool completely.