Ingredients for - Honey-Roasted Red Potatoes
1.
Red new potatoes, quartered 1 pound
How to cook deliciously - Honey-Roasted Red Potatoes
1 . Stage
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking pan.
2 . Stage
Spread potatoes in a single layer in the baking pan and top with onion. Stir together melted butter, honey, dry mustard, salt, black pepper in a bowl. Drizzle mixture over potatoes; toss to coat.
3 . Stage
Roast in the preheated oven, stirring halfway through, until tender, about 35 minutes. Garnish with parsley sprigs.
Recipe information
Cooking:
10 min.
Servings per container:
6
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