Ingredients for - Fresh Corn Salad
2.
Cherry tomatoes, halved lengthwise 1 ½ pints
6.
Aged white wine vinegar 2 tablespoons
How to cook deliciously - Fresh Corn Salad
1 . Stage
Bring a large pot of water to a boil. Add corn and cook for 10 minutes. Drain and cool under running water so it's easier to handle.
2 . Stage
Cut corn off the cobs into a large bowl. Add tomatoes, green onions, cilantro, olive oil, vinegar, salt, and pepper and mix together. Add feta cheese just before serving.
Recipe information
Cooking:
10 min.
Servings per container:
4
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