Ingredients for - Frozen Summer Slush
How to cook deliciously - Frozen Summer Slush
1 . Stage
Put 7 cups water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place tea bags in 2 cups boiling water, and let steep until desired strength is acquired.
2 . Stage
In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight.
3 . Stage
To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.
Recipe information
Cooking:
10 min.
Servings per container:
16
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