Garlic Rolls
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Garlic Rolls

1. Hard cheese - 300 gram
2. Ham - 300 gram
3. Chicken egg - 3 PC.
4. Garlic - 3 clove
5. Mayonnaise - 30 gram
6. Greenery - 50 gram
7. Green onion (feather) - 30 gram

How to cook deliciously - Garlic Rolls

1. Stage

Boil eggs until tender, separate the proteins from the yolks. Grate the squirrels on a coarse grater, and the yolks separately on a fine grater. Cut the ham into thin slices, grate the cheese on a coarse grater.

2. Stage

In a bowl, combine grated cheese with herbs, proteins and garlic, add mayonnaise to taste and mix well.

3. Stage

On ham slices we spread one tablespoon of the filling, sprinkle with grated yolks, wrap them in rolls and tie them with green onions.