Chicken Casserole with Mushrooms
Recipe information
Recipe Icon - Master recipes
Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:

Ingredients for - Chicken Casserole with Mushrooms

1. Chicken fillet - 500 gram
2. Tomatoes - 2 PC.
3. Champignon - 300 gram
4. Hard cheese - 150 gram
5. Chicken egg - 2 PC.
6. Sour cream 15% - 200 gram
7. Vegetable oil - 1 tbsp
8. Salt - taste

How to cook deliciously - Chicken Casserole with Mushrooms

1. Stage

Cut the chicken into small pieces. Grease a baking dish with vegetable oil and lay out the meat. Salt a little bit.

1. Stage. Chicken Casserole with Mushrooms: Cut the chicken into small pieces. Grease a baking dish with vegetable oil and lay out the meat. Salt a little bit.

2. Stage

Cut the tomatoes into slices and lay on the chicken.

1. Stage. Chicken Casserole with Mushrooms: Cut the tomatoes into slices and lay on the chicken.

3. Stage

Cut the mushrooms into slices or slices, put on tomatoes.

1. Stage. Chicken Casserole with Mushrooms: Cut the mushrooms into slices or slices, put on tomatoes.

4. Stage

Beat the eggs. Mix grated cheese with sour cream, add eggs and salt. Pour into a mold and place in a preheated oven to 200 degrees for 40 minutes.

1. Stage. Chicken Casserole with Mushrooms: Beat the eggs. Mix grated cheese with sour cream, add eggs and salt. Pour into a mold and place in a preheated oven to 200 degrees for 40 minutes.

5. Stage

Do not serve immediately, let stand for several minutes.

1. Stage. Chicken Casserole with Mushrooms: Do not serve immediately, let stand for several minutes.

6. Stage

Bon Appetit!!!