Ingredients for - Garlic Spinach Soup

1. Chicken broth 4 cups
2. Grated fresh ginger root 3 tablespoons
3. Garlic, minced 2 cloves
4. Chopped zucchini 1 cup
5. Cubed cooked chicken 2 cups
6. Cellophane noodles 1 (2 ounce) package
7. Fresh spinach 4 cups

How to cook deliciously - Garlic Spinach Soup

1 . Stage

Bring chicken broth, ginger, and garlic to a boil in a large saucepan. Reduce the heat to medium and cook for 10 minutes. Add zucchini and cook until tender, about 10 minutes more.

2 . Stage

Stir in cooked chicken and cellophane noodles. Cook until chicken is hot and noodles are soft and transparent, about 3 minutes. Add spinach and stir until wilted.