Ingredients for - Gorodets custard gingerbread
How to cook deliciously - Gorodets custard gingerbread
1. Stage
Melt honey with sugar and butter in a water bath, mix with baking soda and spice mixture.
2. Stage
Pour the hot mixture into the flour, stir, and allow to cool to room temperature.
3. Stage
Beat in the eggs one at a time. Knead the dough, pouring in water a little at a time. It should fall off your hands well and not be too steep. Refer to the picture.
4. Stage
Immediately make round gingerbread men from the dough. Not too small, about 5 cm in diameter, about 1 cm high. Place on a silicone mat (parchment, greased baking sheet).
5. Stage
Bake in a preheated 190 degree oven for 10-15 minutes.
6. Stage
While the gingerbread is baking, make the glaze. Mix the protein with the sifted powdered sugar.
7. Stage
Pour the glaze over the finished gingerbread. Let them stand for 1-2 hours and serve.
8. Stage
Bon appetit!
