Name: Green Rice III
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Olive oil - 2 tablespoons; Green onions, sliced, white parts and tops separated - 2 bunches; Jalapeno peppers, seeded and minced - 2; Sherry - 2 tablespoons; Uncooked long-grain rice - 2 cups; Salt to taste - 2 cups; Black pepper - 1 teaspoon; Chicken broth - 2 cups; Water - 1 ½ cups; Minced cilantro - ½ cup; Minced parsley - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Green Rice III

1. Olive oil - 2 tablespoons

2. Green onions, sliced, white parts and tops separated - 2 bunches

3. Jalapeno peppers, seeded and minced - 2

4. Sherry - 2 tablespoons

5. Uncooked long-grain rice - 2 cups

6. Salt to taste - 2 cups

7. Black pepper - 1 teaspoon

8. Chicken broth - 2 cups

9. Water - 1 ½ cups

10. Minced cilantro - ½ cup

11. Minced parsley - ½ cup

How to cook deliciously - Green Rice III

1. Stage

Heat olive oil in a large skillet over medium heat. Saute the white parts of the green onions with the jalapenos for 5 minutes; do not brown.

2. Stage

Stir in the sherry, rice, salt and pepper. Pour in the broth and water; bring to a boil. Cover, reduce heat to low, and cook until rice is tender and liquid is absorbed, about 20 minutes.

3. Stage

Fluff with a fork and stir in cilantro, parsley and tops of green onions. Transfer to a warm serving dish and serve immediately.