Name: Ham and Shrimp Macaroni Salad
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 2 cups cubed cooked ham or chicken -; 4 cups cooked elbow macaroni -; 1 cup frozen cooked small shrimp, thawed -; 1 celery rib, chopped -; 1/4 cup each chopped onion, green pepper and sweet red pepper -; 1/2 cup shredded cheddar cheese -; Dressing: -; 1/3 cup sour cream -; 1/3 cup mayonnaise -; 4 teaspoons vinegar -; 1 teaspoon snipped fresh dill or 1/4 teaspoon dill weed -; 1/2 teaspoon salt, optional -; 1/4 teaspoon pepper -; 1/4 teaspoon sugar -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Ham and Shrimp Macaroni Salad

1. 2 cups cubed cooked ham or chicken -

2. 4 cups cooked elbow macaroni -

3. 1 cup frozen cooked small shrimp, thawed -

4. 1 celery rib, chopped -

5. 1/4 cup each chopped onion, green pepper and sweet red pepper -

6. 1/2 cup shredded cheddar cheese -

7. Dressing: -

8. 1/3 cup sour cream -

9. 1/3 cup mayonnaise -

10. 4 teaspoons vinegar -

11. 1 teaspoon snipped fresh dill or 1/4 teaspoon dill weed -

12. 1/2 teaspoon salt, optional -

13. 1/4 teaspoon pepper -

14. 1/4 teaspoon sugar -

How to cook deliciously - Ham and Shrimp Macaroni Salad

1. Stage

In a bowl, combine the ham, macaroni, shrimp, celery, onion, peppers and cheese. In another bowl, combine the dressing ingredients until blended. Pour over salad and toss to coat. Cover and chill for several hours before serving.