Recipe information
Ingredients for - Heirloom Tomato Sweet and Sour Sauce
How to cook deliciously - Heirloom Tomato Sweet and Sour Sauce
1. Stage
Dice tomato into small cubes.
2. Stage
Heat a small saucepan over medium-high heat. Add tomato and sugar; cook, untouched until a frond (crust) develops, 2 to 3 minutes. Mix and scrape tomatoes until the frond dissolves. Repeat the forming and dissolving of the frond until tomatoes have turned into a sauce, 10 to 15 minutes.
3. Stage
Stir in fish sauce and turn off heat. Transfer to a bowl and mix in lime juice. Taste and adjust seasoning.
