Ingredients for - Hibachi-Style Fried Rice
3.
Chopped grilled chicken (Optional) 1 cup
How to cook deliciously - Hibachi-Style Fried Rice
1 . Stage
Heat a wok or nonstick skillet over medium-high heat; add olive oil. Cook and stir eggs in the hot oil until cooked through, 2 to 3 minutes. Add chicken, green onion, and garlic to scrambled eggs; cook and stir until heated through, about 2 minutes.
2 . Stage
Mix rice into egg mixture; cook and stir until rice is warmed, about 2 minutes. Add soy sauce; cook and stir until rice mixture is evenly coated, about 3 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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