Ingredients for - Hoisin Ginger Sesame Pork Chops

1. Honey ½ cup
2. Hoisin sauce ½ cup
3. Reduced-sodium soy sauce ½ cup
4. Grated fresh ginger 1 tablespoon
5. Chili-garlic sauce 1 tablespoon
6. Garlic, minced 2 cloves
7. Sesame oil 1 teaspoon
8. Cooking spray 1 teaspoon
9. Boneless center-cut pork loin chops 5

How to cook deliciously - Hoisin Ginger Sesame Pork Chops

1 . Stage

Mix honey, hoisin sauce, soy sauce, ginger, chili-garlic sauce, garlic, and sesame oil in a small bowl. Place pork chops in a resealable plastic bag. Pour 1/2 of the marinade over pork chops; seal bag. Marinate in the refrigerator 8 hours to overnight. Place remaining marinade in an airtight container and refrigerate.

2 . Stage

Preheat an outdoor grill for medium heat and lightly spray the grate. Remove pork chops from the bag and shake off excess marinade; discard marinade from the bag. Grill pork chops, basting with refrigerated marinade, until browned and no longer pink inside, 8 to 10 minutes per side.

3 . Stage

Pour remaining marinade into a saucepan over medium heat. Bring to a boil. Reduce heat and simmer, stirring constantly, until thickened, about 5 minutes. Spoon sauce over pork chops.