Ingredients for - Homemade Horseradish

1. Peeled and cubed horseradish root 1 cup
2. White vinegar ¾ cup
3. White sugar 2 teaspoons
4. Salt ¼ teaspoon

How to cook deliciously - Homemade Horseradish

1 . Stage

Combine horseradish, vinegar, sugar, and salt in the bowl of a food processor or blender; pulse until blended. Carefully remove the cover of the processor or blender, keeping your face away from the container.

2 . Stage

Cover and store horseradish in the refrigerator for up to one month.