Name: Flavorful Tofu Burgers
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Light firm tofu, drained - 1 (12.3 ounce) package; Vegetable oil, or as needed - 1 tablespoon; Salt - 1 teaspoon; Garlic powder - 1 teaspoon; Ground cumin - 1 teaspoon; Ground black pepper - 1 teaspoon; Ground thyme - 1 teaspoon; Dried basil - 1 teaspoon; Eggs, beaten - 2; Seasoned bread crumbs, or as needed - 1 cup; Hamburger buns, split - 4

Ingredients for - Flavorful Tofu Burgers

1. Light firm tofu, drained 1 (12.3 ounce) package

2. Vegetable oil, or as needed 1 tablespoon

3. Salt 1 teaspoon

4. Garlic powder 1 teaspoon

5. Ground cumin 1 teaspoon

6. Ground black pepper 1 teaspoon

7. Ground thyme 1 teaspoon

8. Dried basil 1 teaspoon

9. Eggs, beaten 2

10. Seasoned bread crumbs, or as needed 1 cup

11. Hamburger buns, split 4

How to cook deliciously - Flavorful Tofu Burgers

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C).

2 . Stage

Wrap tofu in paper towels and gently press out excess water. Chop finely. Place in a bowl and mash with a spatula or potato masher until smooth. Add salt, garlic powder, cumin, black pepper, thyme, and basil; mix evenly. Mix in eggs until combined. Pour in bread crumbs slowly and mix well. Form mixture into 4 patties.

3 . Stage

Heat oil in a skillet over medium-high heat. Cook patties in the hot oil until just browned, 2 to 3 minutes per side. Do not cook all the way through. Place patties on a baking sheet.

4 . Stage

Bake in the preheated oven until firm and browned, 25 to 30 minutes. Allow to cool and serve on buns.