Ingredients for - Homestead Cowboy Beans

1. Bacon 1 pound
2. Ground beef 2 pounds
3. Onion, chopped 1 large
4. Ketchup 1 cup
5. Brown sugar ⅓ cup
6. Baked beans (such as Bush's®) 1 (55 ounce) can
7. Great Northern beans 2 (15 ounce) cans
8. Pinto beans 1 (15 ounce) can
9. Pork and beans 1 (15 ounce) can

How to cook deliciously - Homestead Cowboy Beans

1 . Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, 10 to 12 minutes. Drain bacon slices on paper towels and crumble when cool enough to handle.

2 . Stage

At the same time, heat another large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.

3 . Stage

Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans.

4 . Stage

Cook on Low, stirring often, about 4 hours.