Ingredients for - Hot Shrimp Curry Dip

1. Cream cheese, softened 2 (8 ounce) packages
2. Chopped green onions ½ cup
3. Mayonnaise 4 tablespoons
4. Curry powder 3 tablespoons
5. Worcestershire sauce 2 tablespoons
6. Cooked small shrimp 1 cup

How to cook deliciously - Hot Shrimp Curry Dip

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a medium-sized, oven-safe baking dish.

2 . Stage

Beat cream cheese, green onions, mayonnaise, curry powder, and Worcestershire together until creamy. Stir in shrimp. Spoon mixture into the prepared baking dish.

3 . Stage

Bake, uncovered, in the preheated oven until top begins to bubble, about 30 minutes. Serve hot.