Name: Spotty Sandwiches
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: Hard-boiled egg, finely chopped - 1 large; Mayonnaise - 2 tablespoons; Whole wheat bread - 2 slices; White bread - 2 slices; Prepared yellow mustard - 1 teaspoon; Garden cress, or more to taste - ¼ cup; Carrot, sliced - ½ small; Shredded lettuce - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Spotty Sandwiches

1. Hard-boiled egg, finely chopped - 1 large

2. Mayonnaise - 2 tablespoons

3. Whole wheat bread - 2 slices

4. White bread - 2 slices

5. Prepared yellow mustard - 1 teaspoon

6. Garden cress, or more to taste - ¼ cup

7. Carrot, sliced - ½ small

8. Shredded lettuce - ½ cup

How to cook deliciously - Spotty Sandwiches

1. Stage

Combine egg and mayonnaise in a small bowl and blend until well combined.

2. Stage

Using a giraffe-shaped cookie cutter, cut out out shapes from brown and white bread. Cut out tiny rounds with the tip of a metal piping tube and replace the rounds with opposite colored bread circles.

3. Stage

Spread egg and mayonnaise mixture over 1/2 of the bread shapes and top with the remaining shapes. Arrange on a serving platter with mustard for the sun and cress for the grass. Cut carrot slices into flowers and arrange in the "grass".