Baked Pepperoni Dip
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
80
Recipe Icon - Master recipes
Source:

Ingredients for - Baked Pepperoni Dip

1. Shredded mozzarella cheese - 2 cups
2. Shredded Cheddar cheese - 2 cups
3. Mayonnaise - 2 cups
4. Diced green chile peppers, drained - 1 (4 ounce) can
5. Diced red onion - ½ cup
6. Jalapeno peppers, seeded and chopped, or more to taste - 2
7. Pepperoni sausage, or as needed - 10 slices

How to cook deliciously - Baked Pepperoni Dip

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Mix together the mozzarella cheese, Cheddar cheese, mayonnaise, canned green chilies, onion, and jalapenos in a bowl until the mixture is thoroughly combined. Spread the dip out into an ungreased 9x13-inch baking dish, and top with a layer of pepperoni slices.

3. Stage

Bake in the preheated oven until the dip is bubbling, about 45 minutes. Serve hot.