Instant Pot Mulled Cider
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:

Ingredients for - Instant Pot Mulled Cider

1. Oranges - 2
2. Apple cider - 1 gallon
3. Cinnamon stick - 1
4. Whole cloves - 6
5. Ground allspice - ¼ teaspoon

How to cook deliciously - Instant Pot Mulled Cider

1. Stage

Remove orange peels with a vegetable peeler or knife. Cut oranges into slices.

2. Stage

Place orange peels and slices in a multi-functional pressure cooker (such as Instant Pot). Add apple cider, cinnamon stick, cloves, and allspice. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 6 minutes. Allow 10 to 15 minutes for pressure to build.

3. Stage

Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Remove spices and orange peel with a slotted spoon and discard.

4. Stage

Serve mulled cider warm and garnish mugs with orange slices.