Instant Pot® Ribs
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Instant Pot® Ribs

1. Apple juice - 2 cups
2. Apple cider vinegar - ¼ cup
3. Liquid smoke - 2 tablespoons
4. Bay leaves, or more to taste - 2
5. Baby back pork ribs - 2 racks

How to cook deliciously - Instant Pot® Ribs

1. Stage

Combine juice, vinegar, and liquid smoke in a multi-functional pressure cooker (such as Instant Pot®). Add bay leaves.

2. Stage

Add a trivet to the pot and place ribs on top, trimming as needed to fit. Close and lock the lid; set valve to sealing. Choose high pressure and set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

3. Stage

Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.

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