Ingredients for - Jelly Bean Bark

1. 1 tablespoon butter
2. 1-1/4 pounds white candy coating, coarsely chopped
3. 2 cups small jelly beans

How to cook deliciously - Jelly Bean Bark

1 . Stage

Line a 15x10x1-in. pan with foil; grease foil with butter. In a microwave, melt candy coating; stir until smooth. Spread into prepared pan. Top with jelly beans, pressing to adhere. Let stand until set.

2 . Stage

Cut or break bark into pieces. Store in an airtight container.