Ingredients for - Jewel's Watermelon Margaritas

1. White sugar ½ cup
2. Water ½ cup
3. Orange zest 3 strips
4. Cubed seeded watermelon 2 cups
5. White tequila ¾ cup
6. Lime juice ¼ cup
7. Salt or sugar for rimming glasses 1 pinch
8. Lime, cut into wedges 1
9. Crushed ice, or as needed 2 cups

How to cook deliciously - Jewel's Watermelon Margaritas

1 . Stage

To make a simple syrup, bring 1/2 cup sugar, water, and orange zest in a small saucepan to boil, stirring constantly. Simmer until sugar is dissolved, about 3 minutes. Remove simple syrup from heat and allow to cool completely.

2 . Stage

Place watermelon in a blender or food processor. Pulse until pureed.

3 . Stage

Stir watermelon puree into a large pitcher with simple syrup, tequila, and lime juice.

4 . Stage

Place a small amount of salt or sugar into a saucer. Rub edge of margarita glasses with a lime wedge to moisten. Lightly dip the rim of the glass into the saucer to rim the glass; tap off excess salt or sugar.

5 . Stage

Fill rimmed glasses with crushed ice; pour margarita mixture into glasses and garnish with lime wedges to serve. France C