Recipe information
Ingredients for - Johnsonville Italian Sausage, Onions & Peppers Skillet
1. Frozen Johnsonville® Mild Italian Sausage Slices - 1 (22 ounce) package
7. Diced tomatoes with basil, garlic and oregano - 1 (14.5 ounce) can
9. Hoagie or sub rolls - 1
How to cook deliciously - Johnsonville Italian Sausage, Onions & Peppers Skillet
1. Stage
In a large skillet, saute the sausage, peppers, onion and garlic in oil until vegetables are tender, about 10 minutes.
2. Stage
Add tomatoes and pepper flakes. Cook and stir for 5 minutes or until heated through.
3. Stage
Serve on rolls if desired.
