Ingredients for - Kafta (BBQ)
8.
6 wooden or metal skewers ¼ teaspoon
How to cook deliciously - Kafta (BBQ)
1 . Stage
Preheat an outdoor grill for high heat. If using wooden skewers, soak in water.
2 . Stage
In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long.
3 . Stage
Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.
Recipe information
Cooking:
20 min.
Servings per container:
6
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