Recipe information
Ingredients for - Keto Egg Foo Young
How to cook deliciously - Keto Egg Foo Young
1. Stage
Heat 2 teaspoons oil in a large skillet over medium-high heat. Add ginger, green onions, celery, bean sprouts, mushrooms, green pepper, ham, and salt; sauté until vegetables are tender.
2. Stage
Combine vegetable mixture and beaten eggs in a large bowl.
3. Stage
Heat remaining 1 teaspoon oil in a medium skillet over medium heat. Pour in egg mixture to form a small omelet. Cook until golden brown on each side. Repeat with remaining egg mixture.