Ingredients for - Ketogenic Bread

1. Eggs 7
2. Butter, melted ½ cup
3. Coconut oil 2 tablespoons
4. Almond flour 2 cups
5. Baking powder 1 teaspoon
6. Xanthan gum ½ teaspoon
7. Salt ½ teaspoon

How to cook deliciously - Ketogenic Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Line a loaf pan with parchment paper.

2 . Stage

Beat eggs in a bowl using an electric mixer on high until frothy, 1 to 2 minutes. Add butter and coconut oil; continue beating until smooth. Mix almond flour, baking powder, xanthan gum, and salt into egg mixture until dough is well mixed and very thick; transfer to the prepared loaf pan.

3 . Stage

Bake in the preheated oven until a skewer inserted in the center comes out clean, about 45 minutes.