Lebanese Seven Spices
Recipe information
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Cooking:
10 min.
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Servings per container:
106
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Source:
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Ingredients for - Lebanese Seven Spices

1. Ground black pepper - ½ cup
2. Ground cumin - ½ cup
3. Paprika - ½ cup
4. Ground coriander - ¼ cup
5. Ground cloves - ¼ cup
6. Ground nutmeg - 4 teaspoons
7. Ground cinnamon - 4 teaspoons
8. Ground cardamom - 2 teaspoons

How to cook deliciously - Lebanese Seven Spices

1. Stage

Stir black pepper, cumin, paprika, coriander, cloves, nutmeg, cinnamon, and cardamom together until evenly blended. Store in an airtight container.

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