Ingredients for - Lemon Basil Chicken
1.
Chicken breast halves, boned and skinned 4
How to cook deliciously - Lemon Basil Chicken
1 . Stage
Place chicken breasts on a cutting board. Flatten slightly using the smooth side of a meat mallet. Dust both sides lightly with flour.
2 . Stage
Melt butter in a large skillet over medium-high heat until bubbling. Saute chicken breasts until lightly browned, about 3 minutes per side. Add chicken stock, lemon juice, basil, and lemon zest. Cover and simmer until chicken is no longer pink in the center, about 10 minutes.
3 . Stage
Transfer chicken to a warm platter. Cover loosely to keep warm. Boil remaining liquid over high heat, uncovered, until reduced to 1/2 cup. Spoon sauce over chicken.
Recipe information
Cooking:
15 min.
Servings per container:
4
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