Lemon Coconut Cleanser
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Lemon Coconut Cleanser

1. Frozen mango chunks - 1 cup
2. Lemon, peeled - ½
3. Fresh spinach - 1 cup
4. Unpeeled zucchini, chopped - ¼
5. Water - ¾ cup
6. Ice cubes, or more to taste - 4
7. Coconut oil, melted - 1 tablespoon

How to cook deliciously - Lemon Coconut Cleanser

1. Stage

Combine mango chunks, lemon, spinach, zucchini, water, ice cubes, and coconut oil in a high-speed blender; blend until smooth.

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