Ingredients for - Lemon Honey Glazed Carrots
How to cook deliciously - Lemon Honey Glazed Carrots
1 . Stage
Bring carrots and enough water to cover to a boil in a saucepan; reduce heat to medium-high and continue to simmer until carrots are tender, about 10 minutes. Drain and set aside.
2 . Stage
Melt butter in a large skillet over low heat; stir in honey. Add lemon juice and ginger. Increase heat to medium and stir in carrots until well coated. Continue cooking until thickened, about 5 minutes more.
Recipe information
Cooking:
5 min.
Servings per container:
4
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