Lemonade Frosting
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
16
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Source:
More details

Ingredients for - Lemonade Frosting

1. Heavy whipping cream - 2 cups
2. White sugar - 2 tablespoons
3. Frozen pink lemonade concentrate, thawed - 3 fluid ounces

How to cook deliciously - Lemonade Frosting

1. Stage

In a large glass, metal , or ceramic bowl beat whipping cream, sugar, and pink lemonade until fluffy and peaks form. Use immediately.

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