Lenten chocolate ice cream

1 . Stage

You need a ripe banana. Peel it, cut it into pieces.

2 . Stage

Mash with a fork, add vanilla and cinnamon.

3 . Stage

Sprinkle in the cocoa.

4 . Stage

Stir well with a fork.

5 . Stage

Whisk with a mixer.

6 . Stage

Place in molds. I put them in small jars. It is very convenient to give them to children. Put it in the freezer for 5-6 hours. For a more homogeneous texture, you can beat again with a blender an hour after the start of freezing.

7 . Stage

Bon appetit!