Lenten chocolate ice cream
Recipe information
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Cooking:
5 hour
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Servings per container:
4
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Source:

Ingredients for - Lenten chocolate ice cream

1. Bananas - 1 PC.
2. Cocoa - 1 tbsp
3. Vanilla - 1 pinch
4. Cinnamon - 1 pinch

How to cook deliciously - Lenten chocolate ice cream

1. Stage

You need a ripe banana. Peel it, cut it into pieces.

1. Stage. Lenten chocolate ice cream: You need a ripe banana. Peel it, cut it into pieces.

2. Stage

Mash with a fork, add vanilla and cinnamon.

1. Stage. Lenten chocolate ice cream: Mash with a fork, add vanilla and cinnamon.

3. Stage

Sprinkle in the cocoa.

1. Stage. Lenten chocolate ice cream: Sprinkle in the cocoa.

4. Stage

Stir well with a fork.

1. Stage. Lenten chocolate ice cream: Stir well with a fork.

5. Stage

Whisk with a mixer.

1. Stage. Lenten chocolate ice cream: Whisk with a mixer.

6. Stage

Place in molds. I put them in small jars. It is very convenient to give them to children. Put it in the freezer for 5-6 hours. For a more homogeneous texture, you can beat again with a blender an hour after the start of freezing.

1. Stage. Lenten chocolate ice cream: Place in molds. I put them in small jars. It is very convenient to give them to children. Put it in the freezer for 5-6 hours. For a more homogeneous texture, you can beat again with a blender an hour after the start of freezing.

7. Stage

Bon appetit!

1. Stage. Lenten chocolate ice cream: Bon appetit!