Name: Lighter Brownie Sundaes
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: 1/4 c. vegetable oil -; 1/2 c. all-purpose flour -; 1/4 c. whole-wheat flour -; 1/4 c. Unsweetened cocoa powder -; 3/4 tsp. baking powder -; 1/4 tsp. baking soda -; 1/4 tsp. salt -; c. sugar -; 3/4 c. unsweetened applesauce -; 1 large egg white -; 1 tsp. pure vanilla extract -; 4 oz. bittersweet or semisweet chocolate -; 1 pt. vanilla frozen yogurt -; Toasted sliced almonds -; Shredded coconut -

Ingredients for - Lighter Brownie Sundaes

1. 1/4 c. vegetable oil

2. 1/2 c. all-purpose flour

3. 1/4 c. whole-wheat flour

4. 1/4 c. Unsweetened cocoa powder

5. 3/4 tsp. baking powder

6. 1/4 tsp. baking soda

7. 1/4 tsp. salt

8. c. sugar

9. 3/4 c. unsweetened applesauce

10. 1 large egg white

11. 1 tsp. pure vanilla extract

12. 4 oz. bittersweet or semisweet chocolate

13. 1 pt. vanilla frozen yogurt

14. Toasted sliced almonds

15. Shredded coconut

How to cook deliciously - Lighter Brownie Sundaes

1 . Stage

Preheat oven to 350 degrees F. Brush eight 8-ounce ramekins with oil; set aside. In a bowl, whisk together flours, cocoa, baking powder, baking soda, and salt.

2 . Stage

In a large bowl, whisk together sugar, applesauce, and oil until smooth. Whisk in egg white and vanilla. Add flour mixture; mix just until moistened. Divide batter among ramekins; smooth tops. Bake on a rimmed baking sheet until a toothpick inserted in center of a brownie comes out clean, 20 to 25 minutes. Transfer sheet to a rack to cool completely. (To store, cover ramekins with plastic wrap, and keep at room temperature, up to 2 days.)

3 . Stage

Assemble sundaes: Place chocolate in a microwave-safe bowl; microwave in 1-minute increments, stirring, until almost completely melted, 2 to 3 minutes. Top brownies with frozen yogurt and chocolate; serve with additional toppings.Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.