London Broil I
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - London Broil I

1. Garlic, minced - 3 cloves
2. Soy sauce - ½ cup
3. Vegetable oil - 2 tablespoons
4. Ketchup - 2 tablespoons
5. Dried oregano - 1 teaspoon
6. Ground black pepper - 1 teaspoon
7. Flank steak or round steak - 1 (2 pound)

How to cook deliciously - London Broil I

1. Stage

In a small bowl, mix together garlic, soy sauce, oil, ketchup, oregano, and black pepper. Pierce meat with a fork on both sides. Place meat and marinade in a large resealable plastic bag. Refrigerate 8 hours, or overnight.

2. Stage

Preheat grill for medium-high heat.

3. Stage

Lightly oil the grill grate. Place steak on the grill, and discard marinade. Cook for 5 to 8 minutes per side, depending on thickness. Do not overcook, as it is better on the rare side.