Ingredients for - Mango Sorbet
How to cook deliciously - Mango Sorbet
1 . Stage
Place cubed mango in a food processor, and puree. Pour in simple syrup and lime juice, and puree until smooth.
2 . Stage
Place in an ice cream maker. Freeze thoroughly.
Recipe information
Cooking:
15 min.
Servings per container:
12
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