Recipe information
Ingredients for - Pineapple Cucumber Salad
1. Pineapple - peeled, cored, and cut into chunks - ½
2. English cucumber, quartered lengthwise and cut into chunks - 1
5. Finely chopped fresh mint - 3 tablespoons
How to cook deliciously - Pineapple Cucumber Salad
1. Stage
Place pineapple, cucumber, green onions, cilantro, and mint in a large bowl.
2. Stage
Whisk chili sauce, sesame oil, lime juice, lime zest, and fish sauce together; whisk in brown sugar, 1 teaspoon at a time, until dressing has desired sweetness. Pour chili dressing over pineapple mixture; toss to combine.
