Ingredients for - Mediterranean Seafood Salad
1.
Dried small pasta shells 1 ½ cups
2.
Imitation crab or lobster meat 3 cups
How to cook deliciously - Mediterranean Seafood Salad
1 . Stage
Bring a large pot of lightly salted water to a boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and place pasta in a large bowl. Stir in crabmeat, celery, and olives. Mix in mayonnaise, Catalina dressing, Worcestershire sauce, hot sauce, and Dijon. Stir in Cheddar cheese, cover, and chill at least 1 hour.
Recipe information
Cooking:
15 min.
Servings per container:
10
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