Ingredients for - Memaw's Milk Pudding
6.
Margarine, or more to taste ¼ cup
How to cook deliciously - Memaw's Milk Pudding
1 . Stage
Whisk self-rising flour, sugar, eggs, evaporated milk, and water together in a saucepan placed over medium-high heat. Whisk constantly while bringing mixture to a boil. Reduce heat to medium-low. Whisking constantly, cook pudding at a simmer until thickened, about 15 to 20 minutes.
2 . Stage
When pudding has thickened, stir in margarine and vanilla extract until thoroughly combined.
3 . Stage
Remove pudding from heat and set aside for about 10 minutes to cool. Sprinkle pudding with cinnamon; serve warm.
Recipe information
Cooking:
10 min.
Servings per container:
6
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