Name: Blueberry-Lemon Cake Mix Cobblers
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Cooking spray -; Fresh blueberries - 1 pint; White sugar - 2 teaspoons; Cornstarch - ½ teaspoon; Water - ½ teaspoon; Butter, cut into 4 pieces - 4 tablespoons; Lemon cake mix - 2 cups

Ingredients for - Blueberry-Lemon Cake Mix Cobblers

1. Cooking spray

2. Fresh blueberries 1 pint

3. White sugar 2 teaspoons

4. Cornstarch ½ teaspoon

5. Water ½ teaspoon

6. Butter, cut into 4 pieces 4 tablespoons

7. Lemon cake mix 2 cups

How to cook deliciously - Blueberry-Lemon Cake Mix Cobblers

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray 4 ramekins with cooking spray.

2 . Stage

Place blueberries into a bowl. Add sugar, water, and cornstarch. Stir gently until well mixed, 30 seconds to 1 minutes.

3 . Stage

Divide the blueberries evenly among the ramekins, filling them about 3/4 to the top.

4 . Stage

Heat butter in a large, microwave-safe bowl until melted, about 1 minute.

5 . Stage

Stir lemon cake mix into the butter to combine; mixture will still be a little dry and lumpy. Scoop about 1/2 cup of the mixture into each ramekin. Spray tops lightly with cooking spray.

6 . Stage

Bake in the preheated oven until tops are lightly browned, 25 to 30 minutes. Serve warm.