Ingredients for - Mexican Rice
How to cook deliciously - Mexican Rice
1 . Stage
Heat oil in a large saucepan over medium heat. Add rice and season with garlic salt and cumin; cook, stirring constantly, until puffed and golden.
2 . Stage
Add onion; cook and stir until onion has softened. Stir in chicken broth and tomato sauce; bring to a boil. Reduce heat to low, cover, and simmer for 20 to 25 minutes. Fluff rice with a fork. Melissa Goff
Recipe information
Cooking:
5 min.
Servings per container:
4
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