Ingredients for - Mini Ham And Cheese Rolls
7.
Thinly sliced Swiss cheese ½ pound
How to cook deliciously - Mini Ham And Cheese Rolls
1 . Stage
Preheat oven to 325 degrees F (165 degrees C).
2 . Stage
In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.
3 . Stage
Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.
4 . Stage
Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.
Recipe information
Cooking:
15 min.
Servings per container:
24
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