Recipe information
Ingredients for - Moist Apple Crisp
How to cook deliciously - Moist Apple Crisp
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
In a medium bowl, combine flour, oats, brown sugar, cinnamon and melted butter. Stir until crumbly. Press half the oat mixture into a 9x13 inch baking dish. Cover with sliced apples.
3. Stage
In a medium saucepan, combine white sugar, cornstarch, water and vanilla. Cook, stirring, until thick and clear, 10 minutes. Pour over apples. Cover apples with remaining crumble mixture.
4. Stage
Bake in preheated oven 45 minutes, until bubbly and golden.
