Ingredients for - Oven-Roasted Corn on the Cob with Blue Cheese
3.
Corn, husks and silk removed 6 ears
How to cook deliciously - Oven-Roasted Corn on the Cob with Blue Cheese
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C).
2 . Stage
Combine butter and dill in a bowl to form a paste. Rub paste evenly on each ear of corn and wrap individually in aluminum foil. Arrange on a baking sheet.
3 . Stage
Bake in the preheated oven for 20 minutes.
4 . Stage
Remove corn from the oven and carefully open each packet. Sprinkle corn evenly with blue cheese. Return corn to the hot oven and bake until melted, about 5 minutes more.
Recipe information
Cooking:
10 min.
Servings per container:
6
Blue Stuffed Buffalo Burger
Preheat an outdoor grill for medium-high heat and ligh...
Roasted Portobello Mushrooms with Blue Cheese
Preheat oven or toaster oven to 425 degrees F (220 deg...
Roasted Radishes with Onions
Preheat the oven to 400 degrees F (200 degrees C). Lin...
Buttercream-Coconut Cake Icing
Beat butter and shortening with an electric mixer in a...
Lemon Ricotta Cookies with Lemon Glaze
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Ghirardelli Classic Chocolate Chip Cookies
Preheat the oven to 375 degrees F (190 degrees C). Sti...
Banana Oatmeal Muffins
Preheat the oven to 325 degrees F (165 degrees C). Lin...
Apple Blue Cheese Salad
Place apple into a bowl with balsamic vinaigrette. Ref...
Baked Pineapple Casserole
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Grinch Cookies with M&M's
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Harvest Salad
Preheat oven to 375 degrees F (190 degrees C). Arrange...
Mango-Banana Bread
Preheat the oven to 350 degrees F (175 degrees C). Gre...