Peanut Butter Popcorn Balls
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Peanut Butter Popcorn Balls

1. 5 cups popped popcorn -
2. 1 cup dry roasted peanuts -
3. 1/2 cup sugar -
4. 1/2 cup light corn syrup -
5. 1/2 cup chunky peanut butter -
6. 1/2 teaspoon vanilla extract -
7. 10 lollipop sticks -

How to cook deliciously - Peanut Butter Popcorn Balls

1. Stage

Place popcorn and peanuts in a large bowl. In a large heavy saucepan over medium heat, bring sugar and corn syrup to a rolling boil, stirring occasionally. Remove from the heat; stir in peanut butter and vanilla. Quickly pour over popcorn mixture and mix well.

2. Stage

When cool enough to handle, quickly shape into ten 2-1/2-in. balls; insert a lollipop stick into each ball. Let stand at room temperature until firm; wrap in plastic.