Ingredients for - Pickle Reubens
1.
3 large pickles
3.
1 tbsp. ketchup
4.
1 tbsp. relish
6.
1/4 lb. corned beef, thinly sliced
7.
3 slices Swiss cheese
How to cook deliciously - Pickle Reubens
1 . Stage
Slice pickles in half lengthwise. Using a small spoon, scoop out the seeds.
2 . Stage
In a small bowl, make sauce: Whisk together mayonnaise, ketchup, relish, and Worcestershire sauce.
3 . Stage
Spread sauce on a pickle half. Top with corned beef and a slice of cheese. Top with the other pickle half and secure with a toothpick, if desired. Repeat with the other pickles and ingredients. Serve.
Recipe information
Cooking:
5 min.
Servings per container:
3
Pickle Reubens
Slice pickles in half lengthwise. Using a small spoon,...
Ham & Cheese Sliders
Heat oven to 350° and line a large baking sheet w...
Grilled-Chicken Bánh Mì
Make the marinade: In a bowl, whisk the fish sauce wit...
Buffalo Pretzel Cheese Balls
Combine the cream cheese, cheddar, Brie, hot sauce, Wo...
Garbage Bread
Preheat oven to 425° and line a medium baking she...
Keto Corned Beef & Cabbage
Place corned beef, onion, celery, and pickling spices...
BLT Wedge Salad
In a large skillet over medium-high heat, cook bacon u...
Bloody Mary Shrimp
In a large skillet over medium heat, cook bacon until...
Slow-Cooker Short Rib Stew
In a large mixing bowl, pat short ribs dry with a pape...
BBQ Chicken Salad
Place chicken between 2 pieces of plastic wrap and pou...
Pimento Cheese
In a medium bowl, mix cream cheese, mayonnaise, hot sa...
Avocado Chicken Salad Sandwich
In a medium bowl, combine mayonnaise, mustard, and hot...